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As some of you may know, I do occasional work for a local catering company owned by some dear friends of mine. Most commonly, I do web and photo work for them, but I’ve been known to work in the kitchen as well. Recently, I got to make a large batch of biscotti which was served at the banquet for the 2010 Winter Olympics Anti-Doping Committee. I helped with plating the banquet and later kept Marlene company at the dessert table. It’s rather gratifying to see Olympic representatives from around the world smiling with enjoyment while eating something I’ve made.